Alumni Spotlight: Sydney Gallup

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Sydney is a graduate student studying to be a School Counselor. She enjoys drawing, baking, being outdoors, and traveling to new places.

Why did you choose this program?

I chose IVHQ’s program because of other reviews that said it was safe and supportive. The program also included safety measures, local staff support, meals, and accommodation – all for an amazing price. All of my questions were always answered in a timely way, and I never felt alone along the way.

The possibility of staying in a homestay was intriguing too because I wanted to feel like I was getting the most of this cultural experience. My host family was so caring, kind, and supportive that it felt like my mom was right there with me too!

What did your program provider assist you with, and what did you have to organize on your own?

The program arranged the homestay, online trainings before the trip, links to travel insurance, links to airfare, our work location, airport pickup, and all meals. They even helped me talk to my host mom about being vegan! I organized my insurance, airfare booking, getting my passport, and taxi back to the airport.

What is one piece of advice you'd give to someone going on your program?

Plan your arrival and departure a few days before or after the trip. This was my first big trip abroad, and I was nervous to find housing and staying in a new country. Many other volunteers arranged to travel before and after the program dates and stayed in hostels so they could explore other places.

What does an average day/week look like as a participant of this program?

An average day usually means breakfast at around 7, meeting at 8, taking the bus to work, working from 9AM to 1PM, and taking the bus home. Lunch is the biggest meal of the day! The workday goes by so fast too. We played with babies all morning, helped the Mamas with feeding them lunch, and then helped get them ready for nap time.

We also got to organize our own activities if we wanted to. There were lots of dancing! Then after lunch, you are allowed to go wherever – plan a museum visit, hike, paraglide adventure, coffee shops, shopping, etc.

Dinner is at 7. There’s usually all traditional Peruvian meals and desserts. Meal times were often some of the most exciting times too, and our host mom always made something traditional and new.

Going into your experience abroad, what was your biggest fear, and how did you overcome it? How did your views on the issue change?

My biggest fear was arriving at the airport in a country whose language I didn’t know well. I was anxious I wouldn’t find my driver, know how to find the exit, and how to communicate while in the country.

I practiced a little, learned some key phrases, and then enlisted in the help of others! The other volunteers understood and helped translate or guide me. Plus, it was good for me to see a new perspective and understand what it’s like to not know how to communicate simply.

What was your favorite part of the trip?

My favorite part of the trip was making friends and exploring with them. I’m very shy so I was nervous at first, but I was open and friendly with the other volunteers, and everyone was so welcoming. We planned small trips together and explored. It was great to bond and find lifelong friends.